GREEN CORIANDER CHUTNEY

 

" A Chutney without which any Meal or Snack is Incomplete."

Makes 1 Tcup approximately

 

INGREDIENTS

100 gms- Coriander Leaves ( Chopped )
4 Nos- Green Chillies ( Chopped )
2 inch- Ginger ( Chopped )
1 Tsp- Salt ( To Taste )
1 Tsp- Sugar
4 Tsp- Mango Powder
3-4 Tbsp- Water ( Approximately )

 

METHOD

1. Wash Coriander Leaves very well and then blend it with all the other ingredients in a Blender.
2. Check the seasoning and adjust accordingly.
3. Use Chutney as needed.